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Student Cookery World

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Paprika Potatoes

A really quick and cheap starter. Can also be made as a side dish to other meals.

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Serves 2

Ingredients

  • 1 large tin of new potatoes
  • 1 oz cheese, grated
  • 1/2 oz butter
  • paprika

Method

  1. Drain the potatoes. Cut into slices about 1/4 inch accross. Place in an oven proof dish.
  2. Dot with the butter and sprinkle with paprika.
  3. Bake in a pre-heated oven at 230°C for 15 minutes.

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